Rapidshare download book Patisserie: Mastering the Fundamentals of French Pastry Christophe Felder English version

Patisserie: Mastering the Fundamentals of French Pastry

Patisserie: Mastering the Fundamentals of French Pastry

by Christophe Felder

Publisher: Rizzoli
ISBN: 9780847839629
Pages: 800
Format: pdf, ePub, mobi, fb2
File size: 20 Mb
Date posting: 2020-09-25
DOWNLOAD

Description

All the classic French pastries made accessible for the home cook, with 3,200 photographs. For every serious home baker, French pastry represents the ultimate achievement. But to master the techniques, a written recipe can take you only so far—what is equally important is to see a professional in action, to learn the nuances of rolling out dough for croissaints or caramelizing apples for a tarte tatin. For each of the 210 recipes here, there are photographs that lead the reader through every step of the ...